Recipe courtesy of Martha Stewart
Total:
55 min
Active:
15 min
Yield:
2 1/2 cups
Level:
Easy

Ingredients

Directions

Using a box grater over a medium size bowl, grate the whole beets alternating between the coarse and fine sides of the grater.

Add horseradish, sugar, salt, and vinegar and stir to combine. Season, to taste.

Categories:

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