Chocolate Passion Ravioli with Ricotta Souffle Fritter
Recipe courtesy Steve Evetts, New York Marriott Marquis
Show: Behind the Bash
Episode: Chocolate Fashion Bash
Rate This RecipeRead users' reviews (2)
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Total Reviews: 2
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By k2slowen_4856035
Kalamazoo, MI
on November 09, 2006
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This recipe isn't extremtly difficult, however many of the ingredients are hard to find. Hoever, the end result is worth all the trouble. When I made this recipe, I left out the truffle oil sauce and replaced it with a white chocolate sauce instead. It worked just fine and tasted great. I also have made it with a puree of raspberries and strawberries, which was a very good substitute(if you can't find the passion fruit puree
By rjali_5469285
White Plains, NY
on August 04, 2006
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Hope I get to make this sweet, sweet ravioli one day. I would like to make it with a friend.