Lobster-morel Mac 'n' Cheese
Show: Behind the BashEpisode: Days of Our Lives Bash
Rate This RecipeRead users' reviews (5)
- Recipe categories: Shellfish, Lobster, Dairy, Pasta, Cheese, Gruyere, Cheddar,
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Average Rating:
Total Reviews: 5
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By mytony
Columbus, GA
on July 04, 2011
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This recipe is EXCEPTIONAL!!! Mac and chesse, and lobster are 2 of my favorite dishes. The combination is wonderful. Even my 80 year old mother, who doesn't like any seafood, loved this recipe. The only down side is that morel mushrooms are extremely expensive ($19.99 for a 1 oz. container of dried morels and are difficult to find - had to go to a specialty grocery store.
By tegordo03_11974793
Dedham, 61
on July 08, 2009
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I followed this recipe exactly (including the morel powder, which I ground myself from dried morels. It is fantastic! I recently had an appetizer of lobster mac and cheese at a local upscale restaurant, and was very interested in making something similar - and this is as good, if not better. I highly recommend this recipe.
By chaz.porter_115...
Readingm, MA
on December 27, 2008
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Made it with left over lobster from Christmas eve and it was a hit. We couldn't find morels so we left it out. Next time I'd mix in dry mustard with the flour to give it a little zing. I poured the Mac and cheese in a casserole dish topped with bread crumbs and put it in the oven at 375 for 15 minutes. This gave it a little crunchy texture. We had an unexpected guest arrive after dinner and devoured the leftovers. Will definitely make again.
By mjcooper_10518760
Vacaville, CA
on June 09, 2008
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I will be trying this out on my co-workers it sounds so delicious.
By richardsonak_77...
Goodyear, AZ
on May 09, 2007
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Very good and creamy. A must try