Recipe courtesy of Laura Calder
Save Recipe Print
Total:
2 hr 5 min
Prep:
25 min
Cook:
1 hr 40 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Bring a large pot of water to a boil. Salt it, and blanch the onions 1 minute. Remove the onions, and set aside. In the same pot, blanch the meat 4 minutes. Drain, and rinse under cold running water. Put the veal in a pot and cover with all but 1 cup chicken stock. (If you need more liquid, add water.) Drop in the bouquet garni, carrot, and clove-studded onion. Bring the mixture to a boil, reduce the heat, and simmer very gently, uncovered, 1 to 1 1/2 hours. 

While the meat cooks, peel the blanched onions. Melt 2 tablespoons of the butter in a pan and gently fry the onions together with the mushrooms until golden, about 5 minutes. Pour over the remaining cup of stock, and cook until tender and all the liquid has evaporated, about 10 minutes. Set aside. 

When the meat is very tender, but not falling apart, remove it from the heat. Discard the carrot, onion, and bouquet garni. Strain the liquid into a saucepan. You should have about 2 cups: if you have more, simply boil to reduce to the right volume. Set the meat aside with the mushrooms and onions, and keep warm. 

Melt the remaining 3 tablespoons butter in a saucepan. Whisk in the flour, and cook 1 minute. Pour over the cooking liquid, and simmer to thicken, about 10 minutes, skimming off any film that rises to the surface. Add the creme fraiche, season with salt and pepper, and pour over the meat. Gently reheat, and transfer to a dish, scatter of the parsley, and serve.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Blanquette de Veau

Recipe courtesy of Sara Moulton

Blanquette de Veau

Recipe courtesy of Sara Moulton

Rollitos de Fillete de Ternera

Recipe courtesy of Graham Kerr

Mousseline de Fruit de Mer

Recipe courtesy of Thomas Henkelmann

Pot de Creme

Recipe courtesy of Mary Bergin

Fillet de Sole Meurice

Recipe courtesy of Le Meurice Hotel

Flan de Calbasa

Recipe courtesy of Paquito D'Rivera

Dulce de Leche Coffee

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.