"Red cream soda is the perfect base for an ice cream float."
Recipe courtesy of Kelsey Nixon
Save Recipe Print
Berries and Cream Floats
Total:
10 min
Prep:
10 min
Yield:
4 servings
Level:
Easy
Total:
10 min
Prep:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Make the vanilla whipped cream: Whisk the heavy cream, confectioners' sugar and vanilla bean paste in a large bowl until stiff peaks form.

Alternate the berries and 2 scoops ice cream in each of 4 glasses. Pour in the soda, then top each glass with a large dollop of vanilla whipped cream.

Photograph by Levi Brown

Categories:

Trending Videos 4 Videos

Get the recipe

Sugar Cookies with Royal Icing 01:25

Get tips and ideas for decorating holiday cookies with icing.

IDEAS YOU'LL LOVE

Boston Cream Pie

Recipe courtesy of Food Network Kitchen

Skillet Apple Pie with Cinnamon Whipped Cream

Recipe courtesy of Trisha Yearwood

Creamed Spinach Stuffed Tomatoes

Recipe courtesy of Rachael Ray

Creamed Corn Bread Pudding

Recipe courtesy of Nancy Fuller

Cream Cheese Frosting

Recipe courtesy of Food Network Kitchen

Chocolate Ice Cream

Recipe courtesy of Alton Brown

Bacon-Wrapped Chili Shrimp

Recipe courtesy of Ree Drummond

Strawberry Shortcake Cake

Recipe courtesy of Ree Drummond

You Won't Be Single For Long Vodka Cream Pasta

Recipe courtesy of Rachael Ray

Browse Reviews By Keyword