- 2 pounds ground beef
- 1 garlic clove, finely minced
- 1 medium onion, finely diced
- 1 red bell pepper, finely diced
- 2 tablespoons Worcestershire sauce
- 3 tablespoons ketchup
- 1 tablespoon hot red pepper sauce, or to taste
- 1/2 teaspoon ground celery seed
In a large bowl combine all ingredients well. Form mixture into 8 equal patties. Refrigerate, covered in plastic until ready to grill. Grill or pan fry to desired degree of doneness.
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