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Bestest Baked Apples Recipe

Bestest Baked Apples

2011 Hungry Girl. All Rights Reserved.

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (7)

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Average Rating:

Total Reviews: 7

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  • on March 01, 2013

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    Meh. Made this for dessert last night. I suppose this would seem like a treat if you were on a very restricted diet, but really not worth the bother otherwise.

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  • on September 14, 2012

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    I just saw this on TV and thought it would be a good dessert to have while on Weight Watchers. I was pleasantly surprised. I served it warm with the whipped cream and thought it was very good. My son LOVED it, my mom not so much because she said it wasn't as good as apple pie. Granted, BUT it tasted great and got me through applie pie cravings for sure. Very easy - I would definitely make it again.

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  • on May 23, 2012

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    We loved this recipe! Will definetely bake it again!

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  • on October 09, 2011

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    I found it had a nasty aftertaste from the diet soda. I tried it next time with a little water, butter spray and cinnamon and it was really good. I also microwaved it covered for a few minutes. easy and quick

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  • on October 05, 2011

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    This recipe was pretty good. I had fuji apples on hand instead of Rome apples so not sure if that had anything to do with me not "loving" these. I did feel satisfied and almost like I was eating a piece of apple pie so I believe it did the job. Probably won't make them again though. I love Lisa Lillien though!

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  • on October 03, 2011

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    Loved the ease of making these and they tasted wonderful. I made them for my grandchildren and husband, they loved them and I loved how good they were for them!!

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  • on October 02, 2011

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    Reminded me a lot of apple pie. I loved how it smelled in the oven. HG has gotten me used to using Splenda, so was surprised to find real sugar in this recipe!!

    I used red delicious apples. I didn't have an apple corer so I cut the apples in half, used a melon baller to take out the cores, then re-secured them with tooth picks.

    I liked the cinnamon on the apple with the whipped topping. Not sure if I'll make these again, but was great to try out!

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