Better Burger with Green Olives
Show: Healthy Appetite with Ellie Krieger
Episode: Never Say Never
Rate This RecipeRead users' reviews (27)
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Grilled Shrimp Scampi
(01:30)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Three Simple Appetizers
(02:38)
-
Best Ever Chicken Enchiladas
(05:06)
-
Funky Fried Chicken
(03:31)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Things to Grill in Foil
11 Photos
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Restaurant-Style Meals to Make at Home
23 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Things to Grill in Foil
-
Topics














Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 27
Showing 1-10 of 27
Sort by:
SELECT
By kslighthouse_11...
Wichita, KS
on February 12, 2013
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
It was okay. You could really taste the cumin, but not the olives. I am thinking use a mix of olives and reduce the cumin would help. It was not our favorite.
By jacobsjackie_13...
cazenovia, 72
on January 29, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
it was good .
By Seren79
on August 28, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
The cumin was really gross.
By dg0555_12585693
nyack, 72
on July 21, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
too bland!
By merkker_12702720
Snohomish, 87
on March 13, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was the best turkey buger I have ever tasted. It totally makes the turkey taste more like beef. I can't wait to cook it for my daughter. I added a bit of low fat chese adn yum Yum Yum. It was the best.
By cynderelli
Tulsa, OK
on January 18, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
These burgers were just ok. It is really hard to infuse flavor into a turkey burger. These make a valiant effort, but it is still a turkey burger. The trade-off is you get fewer calories.
By MaeMaeP
Boston, MA
on December 19, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Ahh.....it was just ok, but since it is a healthy version of a burger, it was as good as I guess it can be.
By Mattarpaneer
California
on October 23, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
One of the most delicious burgers I have ever had, and my boyfriend loved it too. I used ground turkey and green olives stuffed with garlic, and I broiled it in the oven since I didn't have a grill or grill pan. The fusion of flavors was so mouthwatering. It was so huge that I could barely fit in my mouth! Extremely satisfying and really hit the spot.
By tim212bn_12527046
Mount Prospect, 52
on January 26, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
You've done it again Ellie! This is a great receipe. The only question I have is why are you only on one day a week???? You need more air time me friend. I sure hope that food network reads your reviews. Thanks again- another winner!!
By smgappa_12596075
livingston, 70
on January 26, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
i did make a few changes...I actually used ground chicken 99% fat free, a little less than 1/4 c chopped parlsey, 1tbsp of cumin, pepper and 2 egg whites and instead of grilling the first time around i actually formed a meatloaf and baked it, and this last time around i formed little patties and baked it! Better than i even expected!