Between the Sheets

Name: Between the Sheets
Prep time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 1 serving
Ingredients: 1-ounce brandy; 1-ounce rum; 1/2-ounce Cointreau; 4 ounces freshly squeezed lemon juice; Simple syrup, to taste*; Serving suggestion: Garnish with fresh pomegranate seeds or an orange twist

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Level: Easy
Total: 10 min

Prep: 10 min

Yield: 1 serving

Level: Easy
Total: 10 min

Prep: 10 min

Yield: 1 serving

Ingredients

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1-ounce brandy

1-ounce rum

1/2-ounce Cointreau

4 ounces freshly squeezed lemon juice

Simple syrup, to taste*

Serving suggestion: Garnish with fresh pomegranate seeds or an orange twist

Directions

Combine ingredients in a cocktail shaker using simple syrup to sweeten to taste. Shake vigorously with ice. Pour into a chilled cocktail glass over ice.

Cook’s Note

*Sugar syrup is a solution of equal parts sugar and water that is cooked over low heat until clear, then boiled for about minute. Cool and store in a squeeze bottle and use to sweeten drinks, to taste.