Recipe courtesy of Hungry Girl
Show: Hungry Girl
Episode: Girls' Night
Big Blue Buffalo Jala' Poppers
Total:
55 min
Active:
25 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Total:
55 min
Active:
25 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Ingredients

Directions

Preheat the oven to 350 degrees F. Spray a large baking sheet with nonstick spray and set it aside.

In a small bowl, combine cheese wedges with 1 tablespoon of hot sauce and mix well. Add blue cheese, stir, and set aside.

Halve the peppers lengthwise, and remove the seeds, stems, etc. Wash the halves and dry them very well. Evenly spoon and spread the cheese mixture into the pepper halves and set aside.

Put the cereal and spices in a blender or food processor. Grind to a breadcrumb-like consistency. Transfer the crumbs to a plate and set aside.

Pour egg substitute into a shallow bowl. Add remaining 1 tablespoon of hot sauce and mix well. One at a time, gently cover the pepper halves with egg mixture, shake to remove excess, and then coat entirely with crumb mixture. Repeat with the remaining pepper halves, evenly placing them on the baking sheet.

Bake in the oven until the coating is crispy and the pepper halves have softened, 25 to 30 minutes. Enjoy!

Cook's Note

Be very careful when handling jalapeno peppers. Avoid touching your eyes, and wash your hands frequently.

IDEAS YOU'LL LOVE

Chicken Cordon Bleu Casserole

Recipe courtesy of Ree Drummond

Buffalo Chicken Meatballs with Blue Cheese Sauce

Jalapeno Popper Orzo Mac-n-Cheese

Recipe courtesy of Rachael Ray

Mary's Grilled Cheese Sandwich with Spicy Buffalo Chicken, Pepper Jack and Blue Cheese

Recipe courtesy of Mary Giuliani

Buffalo Chicken Wings

Recipe courtesy of Ina Garten

Roasted Jalapeno Poppers

Recipe courtesy of Rachael Ray

Buffalo Wings

Recipe courtesy of Alton Brown

Chicken Cordon Bleu

Recipe courtesy of Tyler Florence

Chicken Cordon Bleu

Recipe courtesy of Sonja Vanderveen

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          Get Cooking