Recipe courtesy of Steve McDonagh and Dan Smith
Total:
50 min
Active:
30 min
Yield:
32 pieces
Level:
Intermediate

Ingredients

Papaya Daikon Relish:

Directions

Pour vegetable oil into a medium saucepan until 1-inch deep and place the pan over medium heat. Let the oil heat for about 3 minutes. As the oil heats, cut each wonton wrapper into 4 equally square pieces. Very carefully drop the squares into the hot oil 1 at a time, working in batches of 4 at a time. The wontons will bubble up and turn golden brown very quickly. Remove them with a slotted spoon to a piece of paper towel and repeat the process until all of the wontons are fried.

The wontons may be fried 1 day in advance and stored in an airtight container.

Pour the soy sauce into a large bowl and whisk in the ground ginger, cilantro and green onion. Next, cut the tuna into 1-inch square strips and place them in the marinade. Set aside for 15 minutes.

Place a large heavy bottomed skillet over high heat for 3 minutes. Spray with cooking spray and immediately place the tuna strips in the pan, searing each of the 4 sides for 30 seconds only. Remove from the pan and set aside.

To assemble, place a small amount of the relish on a wonton crisp. Carefully slice the tuna strips into 1/4-inch pieces. Place 1 piece of tuna atop the relish and serve.

*Wonton crisps can be made several days in advance and kept in an airtight container.

Papaya Daikon Relish:

Place all the ingredients in a bowl and mix well. Refrigerate for 30 minutes to macerate.

IDEAS YOU'LL LOVE

Tuna Salad

Recipe courtesy of Ina Garten

Apple and Pear Crisp

Recipe courtesy of Ina Garten

Grilled Tuna Steaks

Recipe courtesy of Ina Garten

Big Leafy Green Salad with Goat Cheese Tarts

Recipe courtesy of Nancy Fuller

Apple Crisp

Recipe courtesy of Kelsey Nixon

Skillet Apple Crisp

Recipe courtesy of Ree Drummond

Big, Brined Herby Turkey

Recipe courtesy of Anne Burrell

Linguine with Tuna Puttanesca

Recipe courtesy of Food Network Kitchen

Tuna Caper Crostini

Recipe courtesy of Dave Lieberman

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking