Black Bean Dip

Total Time:
5 min
Prep:
5 min

Yield:
4 cups
Level:
Easy

Ingredients
  • 1 plum tomato, diced
  • 2 tablespoons diced red onion
  • 1 tablespoon cilantro, chopped, plus sprigs for garnish
  • 2 (15-ounce) cans black beans, drained
  • 1 tablespoon ground cumin
  • 2 teaspoons hot sauce
  • Salt
  • Tortilla chips, for dipping
Directions

Place the tomato, onion and cilantro into the bowl of a food processor and pulse until well chopped. Add the black beans, cumin, hot sauce and salt, to taste, and pulse until the mixture is mostly smooth. Scrape into a decorative bowl and garnish with cilantro sprigs. Serve with tortilla chips.


CATEGORIES:
View All

More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    23 Reviews
    423
    423
    Your Rating:
    (Required)

    This recipe is featured in:

    Summer Parties