Recipe courtesy of Michael Lomonaco
Episode: BBQ
Save Recipe Print
Yield:
1 1/2 cups
Level:
Easy

Ingredients

Directions

Combine all ingredients in a saucepan and simmer over low heat for 20 minutes. Cool, then puree in a blender or food processor until smooth. This can be stored in the refrigerator for up to 2 weeks in a covered container.;

Trending Videos 6 Videos

Get the recipe

Grilled Fish and Pineapple 01:02

Pineapple planks are your tasty solution for grilling fish filets.

Similar Topics:

IDEAS YOU'LL LOVE

Homemade BBQ Sauce

Recipe courtesy of Ree Drummond

Marinara Sauce

Recipe courtesy of Ina Garten

Black Bean and Corn Salad

Recipe courtesy of Rachael Ray

Black Beans in a Pressure Cooker

Recipe courtesy of Tyler Florence

Rib Eye Steak with Onion Blue Cheese Sauce

Recipe courtesy of Ree Drummond

Fresh Tomato, Basil, and Garlic Sauce over Angel Hair Pasta

Recipe courtesy of Wolfgang Puck

Sweet and Sticky BBQ Beef Ribs

Recipe courtesy of Nancy Fuller

Falafel in Pita with Yogurt Sauce

Recipe courtesy of Guy Fieri

Black Coffee Barbecue Sauce

Recipe courtesy of Michael Lomonaco

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.