Ingredients
- 1/2 Guinness, or another stout, room temperature
- 1/2 champagne, chilled
Directions
Pour the stout and champagne into a pint glass and serve.
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Black Velvet
- RECIPE
- COMMENTS & REVIEWS(1)
Prep Time:
5 min
Level:
Easy
Yield:
--
Close
Times:
- Prep
- 5 min
- Inactive Prep
- --
- Cook
- --
- Total:
- 5 min
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Black Velvet Verv; forget about green beer
Rated: 4 stars out of 5