Recipe courtesy of Luke Hampton
Show: Local Flavor
Blackberry Winter
Total:
15 min
Active:
10 min
Yield:
1 cocktail (plus additional sour mix and blackberry puree)
Total:
15 min
Active:
10 min
Yield:
1 cocktail (plus additional sour mix and blackberry puree)

Ingredients

Sour Mix:
Blackberry Puree:
Cocktail:

Directions

For the sour mix: Add the lemon juice, lime juice, sugar and water to a pitcher and stir. Let cool before using.

For the blackberry puree: Puree the blackberries and sugar with 1 cup water in a blender until smooth.

For the cocktail: Put the bourbon in a cocktail shaker with ice, add 2 ounces of the sour mix and 1 ounce of the blackberry puree and shake vigorously. Strain into a rocks glass with ice.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

More from:

Local Flavor

IDEAS YOU'LL LOVE

Winter Squash Soup

Recipe courtesy of Ina Garten

Blackberry Raspberry Pie

Recipe courtesy of Giada De Laurentiis

Winter Slaw

Recipe courtesy of Ina Garten

Blackberry Cobbler

Recipe courtesy of Ree Drummond

Blackberry Cobbler

Recipe courtesy of Sandra Lee

Blackberry-Almond Cobbler

Recipe courtesy of Damaris Phillips

Warm Johnny Cakes with Wild Blackberries

Recipe courtesy of Chris Hastings

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          Get Cooking