Blackened Sea Scallops
Preheat oven to 350 degrees F.
It is also wise to have all your windows open, and all your smoke alarms disconnected, considering the amount of smoke that this wonderful dish produces.Cajun Spice Mix:
Mix well. Store in glass or plastic container with lid.
Recipe courtesy Cheryl Smith
Recipe courtesy of Bobby Flay
Grilled Sea Scallops with Pasta Rags, Homemade Pesto, Current Tomatoes, Fresh Asparagus and Chantrelle Mushrooms
Recipe courtesy of Emeril Lagasse