Blood Mary with a Kick

Recipe courtesy Paula Deen, 2007

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Rated: 3 stars out of 5Rate This RecipeRead users' reviews (7)

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Average Rating:

Total Reviews: 7

Showing 1-7 of 7

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  • on October 24, 2011

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    Typical of butter Dean recipes. Missing the main ingreadent, vodka

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  • on December 08, 2010

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    Y'all missed the comment about it also being a "virgin" Bloody Mary. Add vodka to taste. It is yummy either way!

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  • on June 29, 2010

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    The base recipe is a good one, you can easily pour a shot of vodka in your glass prior to adding the mix. The picture shows pickled okra tooth-picked to the celery and I would highly recommend that over the pickled jalapeno that the recipe calls for. Try adding some of your favorite spices and make it your own....go for it! (My favorite is siracha sauce

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  • on June 23, 2010

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    WHERE IS THE LIQUER AMOUNT IN THE RECIPE..

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  • on November 10, 2009

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    for some xtra kick, depending on the size of your glass add 1-2 shots vlodka

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  • on June 09, 2009

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    there seems to be a lack of alcohol in this recipe

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  • on February 24, 2009

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    It's great! It's really spicy, but refreshing. It's great first thing in the morning

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