Blue Crab Dip

Level:
Easy
Ingredients
  • 1 cup fresh crabmeat
  • 1 cup mayonnaise
  • 1 cup cheddar cheese, grated
  • 1/2 cup scallions, minced
  • Freshly ground black pepper
Directions

Mix the crabmeat, mayonnaise and grated cheese in the top of a double boiler. Cook over medium heat until melted through. Stir in scallions and black pepper. Spoon onto toasted baguette or crackers. Serve hot.


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    This recipe is featured in:

    Kickoff Snacks