Blueberry Lemon Muffins

Recipe Courtesy of Cathy Lowe

Rated: 2 stars out of 5Rate itRead users' reviews (7)

RECIPE
COMMENTS & REVIEWS(7)

Cook Time:
20 min
Level:
--
Yield:
12 muffins

Times:

Prep: 10 min
Inactive Prep: --
Cook: 20 min
Total:: 30 min

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Ingredients

1 stick of butter
1 cup sugar
2 tablespoons lemon juice
2 eggs
1/2 cup milk
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
2 teaspoons lemon zest
1 teaspoon vanilla
2 cups blueberries, frozen or fresh

Topping:

1/4 cup brown sugar
2 tablespoons butter

Directions

Preheat oven to 350 degrees. Grease muffin tins. In a bowl, cream together butter and sugar. Stir in eggs and milk. Add 2 cups flour, 2 tablespoons baking powder, 1/2 teaspoon salt, 1 teaspoon vanilla, and 2 teaspoons lemon zest. Carefully stir in 2 cups blueberries. Divide batter among muffin tins. In a bowl, combine brown sugar, zest and butter and sprinkle on top of muffins. Bake for 20-25 minutes

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Comments & Reviews

recipe Blueberry Lemon Muffins
Sandra Richmond, TX 08-14-2009
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Not good!
Rated: 2 stars out of 5

I wished that I'd read the reviews first - they were flat as pancakes - didn't brown - and was gooey! I wasted 2 cups of... fresh blueberries :( I"ll read reviews first.Read more
recipe Blueberry Lemon Muffins
Susan Carmel, IN 08-04-2009
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Recipe Misprint
Rated: 1 stars out of 5

The recipe misprint ruined my muffins. The ingredients list 2 teaspoons of baking powder, but the instructions list 2... tablespoons of powder. Unfortunately I didn't realize this until I went to pull my muffins out of the oven and they were flat as pancakes and oozing all over my oven. I'm so mad! Blueberries are expensive!! This recipe was a disaster.Read more
recipe Blueberry Lemon Muffins
Anonymous 06-06-2008
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Way too sweet!
Rated: 2 stars out of 5

Both the muffin and the topping are way too sweet. The brown sugar topping overwhelms the flavor of the cake. I would... definitely omit it next time. The amount of butter also needs tweaking - the bottoms of the muffins were greasy. The lemon-blueberry combination is good, but the sugar and butter ratios need to be reduced.Read more
recipe Blueberry Lemon Muffins
Tiffany McKinney, TX 06-09-2007
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Disappointed!!
Rated: 1 stars out of 5

Not until I tasted these did I realize I was right for questioning 2 TABLESPOONS of baking powder! I read the directions at... the bottom 3 times when I saw this. I baked them, they didn't bake up right. I tasted them and there was entirely TOO much powder in there. (wasted 2 cups of fresh picked blueberries and can't enjoy them!) BUMMER. Someone needs to rewrite the directions at the bottom so no one else makes the same mistake!Read more
recipe Blueberry Lemon Muffins
Anonymous 05-13-2007
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Delicious Muffins!
Rated: 5 stars out of 5

These are moist and delicious! It took my oven 23 minutes for 12 muffins! I highly recommend making these!
recipe Blueberry Lemon Muffins
Anonymous 07-07-2005
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great muffins
Rated: 4 stars out of 5

great