Recipe courtesy of Bobby Deen
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Avocado Cream Sauce
Total:
5 min
Prep:
5 min
Yield:
4 to 6 servings
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Slice the avocado in half and remove the pit. Scoop the flesh into a food processor and add the yogurt, lime juice and a big pinch of salt and pepper. Blend until smooth.

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