Show: Paula's Best DishesEpisode: Southwest Flair
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Slice the avocado in half and remove the pit. Scoop the flesh into a food processor and add the yogurt, lime juice and a big pinch of salt and pepper. Blend until smooth.
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By jreynoldsdmd
on April 28, 2013
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This is a perfect healthy alternative to sour cream or guacamole for a taco condiment. The lime adds a nice tart flavor to the creamy yogurt and avocado.
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