Ingredients

• 1 tablespoon olive oil
• 1/2 pound turkey andouille or other smoked turkey sausage, coarsely chopped
• 1 medium onion, finely chopped
• 1 medium green bell pepper, finely chopped
• 1 clove garlic, finely chopped
• 2 15 1/2-ounce cans red kidney beans, drained and rinsed
• 1/2 cup low-sodium chicken broth
• 1/2 teaspoon ground cumin
• 1/2 teaspoon dried thyme
• 1 bay leaf
• Freshly ground black pepper, to taste
• 3 cups cooked white rice
• Chopped scallions, for serving

Directions