Pressed Bagel Sandwich
Show: Not My Mama's Meals
Episode: New York, New York
Rate This RecipeRead users' reviews (3)
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Strawberry Trifle Shortcake
(00:03:27)
-
Shrimp Scampi
(00:03:27)
-
Onion How-Tos
(01:54)
-
Three Simple Appetizers
(02:38)
-
Ham and Cheese Spirals
(02:46)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Easy Party Appetizers
(01:47)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Healthy Summer Sides
13 Photos
-
Healthy Carbs You Should Be Eating
7 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family-Friendly Weeknight Dinner Recipes
20 Photos
-
Taco Ideas
9 Photos
-
Top Cheeseburger Recipes
18 Photos
-
Easy Summer Party Recipes
-
Topics
Watch the King Family work together to deliver fresh, local food-done right to their customers. Meet the Kings
Free Recipe of the Day Newsletter
Nutrition Facts
- Nutritional Analysis:
- Per Serving:
- Calories:
- 463
- Total Fat:
- 13.5 grams














Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 3
Showing 1-3 of 3
Sort by:
SELECT
By Grammabobbie
MN
on April 02, 2013
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Are there any nutritional facts? calories, or doesn't this site post that information...nevermind, I see it now on the side of the page. I think I will use chicken breast next time, and some fresh spinach. Thanks for the great recipe!
By maddyfeldman
Delray Beach, Fl
on March 03, 2013
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Being a New Yorker originally, I LOVE bagel & lox. Instead of cutting off the top & bottom of the bagel, (I love the outside of the bagel. I scooped it out. By doing this, I removed alot of the dough thereby eliminating alot of unnecessary calories in a regular bagel.
It created a tunnel that the cheese, lox & veggies will not fall out when the bagel is pressed.
Loved the flavors.
By ssanderson74
fayetteville, nc
on March 03, 2013
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is the very first review I've ever made on this site. I've made many many recipes throughout; however, this was the best smoked salmon bagel, I've ever tasted. This one topped the bagels I had on the cruise lines. OMG, this was so good. My sis is going to die for this when I make it for her. I will have this for breakfast again tomorrow at work. Keep them coming: