Ancho Dusted Pan Seared Monkfish with Green Curry-Roasted Corn Sauce and Roasted Corn Relish
Show: Hot Off the Grill with Bobby Flay
Episode: Seared Monkfish
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- Recipe categories: Shellfish, Clam, Dairy, Fish, Vegetables, Corn,
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Total Reviews: 3
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By blashuezo_12722867
Oceanside, 43
on March 09, 2010
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I came across this recipe 2 years ago and each time I make this Dish Friends and Family rave about it. Bobby Y're one White boy with Latino Blood!
By avo_11504511
Marshfield, WI
on January 24, 2010
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Cook the fish at least 10 minutes.
By jkthomasson_120...
Denver, 44
on January 19, 2010
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My son made this for us the other night, it is to die for. Loved the different textures & flavors. The dried ancho in the relish is really good. The monkfish was tender & the curry sauce really complimented the fish. Great recipe Bobby.