Apple Crisp
Show: FoodNation With Bobby FlayEpisode: Christmas in New Jersey
Rate This RecipeRead users' reviews (17)
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Average Rating:
Total Reviews: 17
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By amazonminky_126...
on October 29, 2011
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Very, very good. we had a mix of many kinds of apples and had it with vanilla ice cream on the side. Definetly making it again.
By mjmnff_12469042
La Grande, 77
on August 02, 2011
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LOVE this recipe. Since there was no instructions for the 'cinnamon and sugar mixture' I used 1/2cup sugar, 1 teaspoon cinnamon and 1/4 cup tapioca starch (other reviewers mentioned it being watery so I hedged my bets. Because I make this for people with allergies I substituted butter flavoured Crisco for the margarine and gluten free oat flour for the flour. I've made this several times now and it is consistently AWESOME!
By wiestjulie77_12...
Webb City, 65
on September 15, 2010
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I wish the video was still on here I just loved watching it as well!
By robbjks_13076448
Cabool, 65
on August 15, 2010
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This is one of the easiest apple crisps I've ever made. Sure was a big hit at my house!
By salgamez_12653944
Houston, 83
on February 13, 2010
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SoOoOoO Easy and good
By frankijcarver_1...
Highlands Ranch, CO
on May 02, 2009
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I love this comfort-food recipe. I used mostly Gala apples with a couple of Granny Smiths and Red Delicious and Fuji varieties. It does take awhile to peel all of the apples, but it's so worth it. I like that it's an easy recipe to commit to memory, too. It has been a hit, even with my finicky eaters.
By justinrpenney_1...
CHICAGO, IL
on September 24, 2008
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Totally easy to make for a beginning chef like me. I liked that I had all the ingrediates on hand. Came out great - my family and friends loved it!
By babytree_1825442
Davison, MI
on December 08, 2006
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Not even close!!!!!
By sraasch_6160543
Orlando, FL
on October 08, 2006
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Delicious! Delicious!
By jillandshayne_5...
Middleton, MA
on May 03, 2006
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very easy to make for both a large crowd or cut in half for my family...there was nothing left but an empty dish at the end of the day