Recipe courtesy of Bobby Flay
B and Tea
Total:
45 min
Active:
10 min
Yield:
1 serving
Level:
Easy
Total:
45 min
Active:
10 min
Yield:
1 serving
Level:
Easy

Ingredients

Mint Simple Syrup:
Cocktail:

Directions

For the mint syrup: Combine the sugar and 1/2 cup water in a small saucepan and bring to a boil. Cook until the sugar has melted. Stir in the mint and let steep 30 minutes. Strain the mint leaves. For the cocktail: Combine the bourbon, tea, lemon juice, lime juice and 2 ounces mint syrup in a cocktail shaker and shake for 5 seconds. Rub the orange slice around the rim of highball glass and fill with ice. Pour the cocktail over the ice and garnish with the mint sprig.

SERVINGS: 1

Calories: 230

Total Fat: 0 grams

Saturated Fat: 0 grams

Protein: 0 grams

Total carbohydrates: 35 grams

Sugar: 33 grams 

Fiber: 0 grams

Cholesterol: 0 milligrams

Sodium: 2 milligrams

Trending Videos 6 Videos

Get the recipe

Pushable Rose Pops 00:48

Cool off this summer with these raspberry gelatin and rose cake pops.

Similar Topics:

IDEAS YOU'LL LOVE

Best Tomato Soup Ever

Recipe courtesy of Ree Drummond

Tea and Tea Sandwiches

Recipe courtesy of David Rosengarten

Tea Fruitcake

Recipe courtesy of Lynn Kearney

Ginger Tea

Recipe courtesy of Sara Moulton

Tea Sorbet

Recipe courtesy of Wolfgang Puck

Tea Latte

Recipe courtesy of Bobby Flay

Mint Tea

Recipe courtesy of Aarti Sequeira

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.