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Bananas Foster Milkshake Recipe

Bananas Foster Milkshake

Bobby Flay

Recipe courtesy Bobby Flay

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (9)

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Average Rating:

Total Reviews: 9

Showing 1-9 of 9

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  • on August 06, 2011

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    Yummy and easy

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  • on June 18, 2011

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    Very yummy! It was easy to make and my family loved it. You've got to try it.

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  • on June 15, 2011

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    seriously? why isnt more people trying this recipe? Its so GOOD! MUST TRY IT!! I also made my own caramel sauce

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  • on May 27, 2011

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    Very good! I double the recipe and split it perfectly between three of us. If my daughter was not drinking it, I would have put A LOT of rum in it. It would make the perfect adult drink!

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  • on February 20, 2011

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    i loved it i made it for may family but i didn't buy the caramel i did it my self only 1 cup sugar ,6 tbsp butter and half a cup heavy whipping cream . add the sugar on the burner once the the sugar has melted add the butter when the butter melts add the cream mix it all together. let it set . the caramel can go up to 2 weeks in the fridge.

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  • on June 26, 2010

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    This shake is awsome! I even messed up and used skim milk and it was still very tasty, just not thick like a shake should be. Super yummy!

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  • on April 29, 2010

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    Had 1 VERY ripe banana, some "antique" caramel sauce and 2 of those nasty vanilla ice cream cups from the dining hall. Added a large pinch of cinnamon (actually cinn-sugar cuz that's what I had, a large splash of rum and it was amazing. Who knew you could take such inferior items and make such a superior product!

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  • on March 29, 2010

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    This is a really good milkshake. I used rum flavoring because I made it for my children. I will use real rum when I make it for grown-ups. Overall, my family enjoyed their shakes...thanks Bobby.

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  • on February 18, 2010

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    This is soooooooo good!

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