Bone-In Pork Milanese with Soy-Honey Glaze
Show: Grill It! with Bobby Flay
Episode:
He's Got Pork Chops
Rate This RecipeRead users' reviews (10)
- Recipe categories: Meat, Pork,
- recipe
- ratings & reviews(10)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Shrimp Scampi
(00:03:27)
-
Giada's Italian Pasta Salad
(03:54)
-
Baked Shrimp Scampi
(05:35)
-
Funky Fried Chicken
(03:31)
-
Cinnamon Rolls
(09:39)
-
Veggie Bow-Tie Pasta Salad
(00:03:41)
-
Classic Meatloaf Recipe
(03:06)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Foods With 100 Calories
23 Photos
-
Best BBQ Rib Recipes
26 Photos
-
BBQ Side Dish Recipes
27 Photos
-
Recipe of the Day: What to Cook in May 2013
-
Topics
See More Recipes Like This From Food.com
Follow George Motz as he explores the country in search of the best burgers. Find the Best Burger Joints
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 10
Showing 1-10 of 10
Sort by:
SELECT
By suziquzi
on September 09, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was okay flavor. I didn't add extra salt since soy has so much already and I halved the recipe and had enough sauce to glaze and use to dip. I think I'm giving up on chops - they always seem tough no matter what.
By joyobf_1081003
huntersville, NC
on February 15, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Very easy! Ideal recipe for weeknight after work, when there's not much time. Made exactly as listed, except made only 2 thick chops. Served with wild rice and stir-fried veggies with fresh ginger, splash of soy.
By andierude_8659465
aurora, IL
on June 27, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
FABULOUS!! While growing up in the 70's, my husband & I were both victims of the 'shake'n bake' hockey puck pork chops. ugh... So I was very hesitant to try them again. But with the economy being as it is, and pork chop is such a budget friendly cut of meat, I seached FN for a recipe. This is SO super easy and tastey!! It's just the right amount of sweet to balance with the soy! This is now a new family favorite= Thanks Bobby!!
By cookin'gma
on May 30, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Gosh...getting my husband to grill "new" things is a challenge. But I got everything ready(glaze, pounding chopsit was only him & I, so, not too scary. He loves bone-in pk chops...and absolutely loved these. They had a great grill essense, bbq flavor, all without the "bbq saucy" taste. He is excited to work on the timing...makes this a winner day...for him and me.
By ljones9_5316992
Clinton, MS
on November 07, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was so easy and very tasty and delicious! My family loved it. I prepared this with the creamy green chile rice from the same episode and both were a hit! These recipes will be used again and again!
By sstepper
Walnut Creek, CA
on November 03, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Oh my gosh, this was AWESOME. I made it indoors on a grill pan, and it was perfect - followed the recipe exactly and served over the poblano chile rice.
By corinnelowrey_7...
San Jose, CA
on October 11, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This recipe was awesome. Quick and easy to make. Even the kids loved it!
By adriennetran22
on October 01, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I am 19 and 97 lbs...... and I scarfed down 2 pork chops. I substituted the canola oil with sesame oil (obsessed and added garlic with the onions. Instead of grilling it (since I don't own a grill, I baked it for 30 minutes and turned it over halfway... completely soaked in the sauce.
Great!
By le chef de 6151
Kansas City, MO
on September 22, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Bored of standard thyme or rosemary pork chop gourmet? Looking for something other than a stuffed porkie? Look no further and instead revel in the pure and simple deliciousness of Bobby's Pork Milanese with Soy-Honey Glaze!
The glaze alone is enough to earn a good review - as it not only suits pork chops, but also shrimp and stir-fry chicken!
By djgarz_10399053
Encinitas, CA
on August 27, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
We wanted something different on the grill and I had just picked up some beautiful bone-in pork chops - I had all of the ingredients and went to work. The ooohs and ahhs with each bite told me it was a success!!