Recipe courtesy of Bahrs Landing
Episode: Jersey Shore
Broiled Fisherman's Platter
Total:
27 min
Active:
15 min
Yield:
1 serving
Level:
Easy
Total:
27 min
Active:
15 min
Yield:
1 serving
Level:
Easy

Ingredients

Directions

Preheat oven to 450 degrees F.

Split the lobster lengthwise and extract the meat. Lay the lobster meat on top of the shell. Remove the pin bones from the yellowtail flounder and cut a "v" at the top of the fish.

Place all of the seafood in a 9-inch pie plate. Add the butter, white wine, and paprika. Bake for 12 minutes. Arrange on a serving plate and serve with a lemon wedge and tartar sauce, if desired.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

IDEAS YOU'LL LOVE

Roasted Salmon Nicoise Platter

Recipe courtesy of Ina Garten

Broiled Vegetable Platter

Recipe courtesy of Tom Wong

Fisherman's Stoup

Recipe courtesy of Rachael Ray

Fisherman's Pie

Recipe courtesy of Tracey Higgins

Portuguese Fisherman

Recipe courtesy of Kitchen Little

Portuguese Fisherman

Recipe courtesy of Kitchen Little

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking