- 1/4 cup lightly packed light brown muscovado sugar
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 2 large pink grapefruits, halved and segmented
Mix together the sugar, cinnamon and ginger in a small bowl.
Position an oven rack so that it sits 4 inches below the broiler. Preheat the oven to broil.
Put the grapefruit cut-side up on a baking sheet. Divide the sugar mixture over the top of each and place under the broiler. Broil until lightly golden brown, about 3 minutes.
Per serving: Calories: 106; Total Fat:0 grams; Saturated Fat:0 grams; Protein: 1 gram; Total carbohydrates: 27 grams; Sugar: 25 grams; Fiber: 2 grams; Cholesterol: 0 milligrams; Sodium: 4 milligrams