Buckwheat Flatbread with Spicy Hummus and Vegetables

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Made just the hummus, and it was great! Added a Tbsp. of adobo sauce from the chipotle peppers, along with some extra lemon juice and fresh cilantro. Next time, I'd cut the olive oil in half. Otherwise, great and EASY recipe.

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First, the instructions were a bit ugly. Sev'l tablespoons of olive oil was shown in the ingredient list but not mentioned in the process steps. So I put the oil in the dough thinking it was a printing error, an omission. THen at end of process steps, it said to OIL the baking sheet. Now I flipped. Ingredients are ALWAYS listed in order of use, and the oil was shown alongside the flours, yeast, etc., so that's how I figured it was to be implemented. Frustrating. Then, a bad thing is, the directions said it's a 'sticky' dough; is it ever! I needed to add at least a good 1/2 cup more of A-P white flour just to handle it. That aside, the good part is a one-rise dough, easy. I let it rise overnight in the fridge, as mentioned, a timesaver. Then I patted each ball (it didn't say how many, I got six out to about a 6" circle, and baked them to be more of a pita bread, not a pizza. They needed extra cooking time b/c of this, about 15 mins. They were great, easy to cut in half and cut a slit pocket to fill. I ate one w/butter fresh from the oven. The taste was very good, and the buckwheat gave a nice whole wheat color to inside crumb. I will consider making this again but ONLY with all the notations above. So FYI, if you make this bread, good luck without them!

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This made for a delicious and light summer meal. I ended up adding four more tablespoons of flour to the flatbread because it was quite sticky but it ended up being really delicious. The hummus really was the selling point-adding chipotle is such a flavor booster. I altered the veggies and just ended up adding what I had in the fridge and added low-fat feta cheese i place of the goat cheese.

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This hummus was absolutely great, the smoky flavour of the chipotle really blends well with the hummus.

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Awesome hummus and flatbread meal!!!

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My family loved this hummus, but I did double the amount of lemon juice and garlic used...