Level:
Easy

Ingredients

Grilled Tomato Aioli:

Directions

Combine buttermilk, flour, cayenne and salt in a large bowl until smooth. Soak the onion rings in the batter for 2 hours in the refrigerator. Using side burner. Heat oil in a large saucepan to 375 degrees F. In batches, remove onion rings from batter and dredge in the seasoned flour mixture. Fry for 3 to 4 minutes or until golden brown. Drain on paper towels and season immediately with salt.

For the aioli: place all ingredients in a blender and blend until smooth. Season with cayenne and salt.

More from:

Kickoff Snacks

IDEAS YOU'LL LOVE

Oven Fried Onion Rings

Recipe courtesy of Jeff Mauro

Oven-Fried Onion Rings

Caramelized Onion Dip

Recipe courtesy of Trisha Yearwood

Crispy Onion Rings

Recipe courtesy of Food Network Kitchen

Mom's Onion Rings

Recipe courtesy of Food Network

Deep-Fried Onion Rings

Recipe courtesy of David Rosengarten

French Onion Soup

Recipe courtesy of Tyler Florence

Onion Dip from Scratch

Recipe courtesy of Alton Brown

French Onion Soup

Recipe courtesy of Ree Drummond

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Chopped

          9pm | 8c

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c
          powered by PubExchange

          Get Cooking