Carrot-Orange Mimosa

Total Time:
5 min
Prep:
5 min

Yield:
4 to 6 servings
Level:
Easy

Ingredients
  • 1 1/2 cups freshly squeezed carrot juice, carrot greens reserved for garnish
  • 1 1/2 cups freshly squeezed orange juice
  • Juice of 1 lime
  • 1 bottle Champagne or sparkling wine, chilled
Directions
  • Combine the carrot, orange and lime juice in a pitcher. Fill chilled champagne flutes or glasses halfway with the juice and top with the Champagne. Garnish with the carrot greens.


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