Cava Sangria

Total Time:
15 min
Prep:
15 min

Yield:
6 to 8 servings
Level:
Easy

CATEGORIES
Ingredients
  • 1 bottle Spanish cava, chilled
  • 1/4 cup white grape juice
  • 2 tablespoons brandy
  • 2 tablespoons simple syrup
  • Ice cubes, for serving
  • 1/2 cup sliced strawberries
  • 8 mint leaves
Directions

Stir cava, grape juice, brandy, and simple syrup together in a pitcher. Serve over ice, garnished with strawberries and mint.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    This recipe is featured in:

    Spring Entertaining Guide