Cherry Bellinis

Name: Cherry Bellinis
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H50M0.000S
Yield: 4 servings
Ingredients: 1/4 cup sugar; 1 cup unsweetened cherry or black cherry juice; 1 bottle cava or other sparkling wine, cold

Getting reviews...

Level: Easy

Total: 50 min (includes chilling time)
Active: 15 min

Yield: 4 servings

Level: Easy

Total: 50 min (includes chilling time)
Active: 15 min

Yield: 4 servings

Ingredients

Deselect All

1/4 cup sugar

1 cup unsweetened cherry or black cherry juice

1 bottle cava or other sparkling wine, cold

Directions

Put the sugar and 1/4 cup water in a small saucepan and bring to a boil over high heat. Boil until the sugar dissolves, about 5 minutes. Transfer to a bowl or measuring cup and cool in the refrigerator.
Combine the cherry juice and half of the cooled simple syrup in a large pitcher. Add the cava and stir to combine. Taste and add more simple syrup if desired. Serve in chilled wine flutes.