Recipe courtesy of Bobby Flay
Cheyenne Burger
Total:
30 min
Active:
20 min
Level:
Intermediate
Total:
30 min
Active:
20 min
Level:
Intermediate

Ingredients

Directions

Turkey

Ground turkey tastes great in this combo-just make sure to use a mix of white and dark meat (90 percent lean) and cook for 5 minutes per side.

Bacon

This serious burger comes with two strips of bacon. Bobby likes them crisp.

Onion Rings

To make shoestring rings, heat 1 quart peanut oil to 360 degrees in a deep, heavy pot. Dredge thin Vidalia onion rings in flour seasoned with salt, pepper and cayenne; dip in buttermilk seasoned with salt and pepper, then dredge in more flour. Fry until golden brown, turning once or twice, about 4 minutes. Drain on paper towels; season with salt.

Cheddar

This extra-smoky burger calls for two thick slices of smoked sharp cheddar cheese.

Bobby's BBQ Sauce

Heat the oil over medium-high heat in a heavy-bottomed saucepan. Add the onion; cook until soft, 3 to 4 minutes. Add the garlic and cook for 1 minute. Add the ketchup and 1/3 cup water, bring to a boil and simmer for 5 minutes. Add the remaining ingredients (except salt and pepper); simmer for 10 minutes, or until thickened, stirring occasionally.

Transfer the mixture to a food processor; puree until smooth. Season with salt and pepper. Pour into a bowl; cool to room temperature. Spoon on burgers.

Makes: 1 cup

Photograph by Steve Giralt

Pairs well with dark beer

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Real Hamburgers

Recipe courtesy of Ina Garten

Cheyenne Burger

Recipe courtesy of Bobby Flay

Burger

Recipe courtesy of Geoffrey Zakarian

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.