Chicken Cobb Burger
Show: Boy Meets GrillEpisode: Beefless Burgers
Rate This RecipeRead users' reviews (38)
- Recipe categories: Meat, Bacon, Vegetables, Avocado, Cheese, Bleu Cheese, Poultry,
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Average Rating:
Total Reviews: 38
Showing 1-10 of 38
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By krissy0426_6897406
Parker, CO
on September 06, 2011
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Sooooo good! I will definitely make these burgers again.
By trip1lea
Glenview, IL
on September 05, 2011
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amazing!! best combo of ingredients I never had a chicken burger before this one and now this is my only dish i make for a summer party
By psel86_11760918
BOSTON
on August 17, 2011
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Yum!
By Chef Podiak
Littleton, CO
on May 08, 2011
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Another Bobby hit! These are fantastic! If you grill the bacon do not leave your grill unattended as it will catch on fire. I am now a huge fan of chicken burger in general. I have found that if you make your pattys and freeze them for about 30-40 min prior to grilling they are less likely to stick to the grill. I usually still coat them with a bit of olive oil but freezing sure does make a difference.
By preed_11270436
Clinton, MD
on March 16, 2011
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I agree with everyone that said this was delicious. I didn't have chicken burger so I used a chicken breast with the bone and skin. I removed the skin and grilled the chicken breast indoors. I also grilled the bacon indoors. For the bun, I put butter on the inside and placed it on the grill face down. When I but the chicken with all the ingredients on the bun, all I could say was "Oh, my God!". My daugther said it was the best chicken sandwich/bun she ever had.
By cmadi_11467587
Houston, TX
on February 21, 2011
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This is a fantastic meal. I had never thought to grill bacon before...amazing! Now whenever we grill, I throw on a couple of slices to have the next day. The vinaigrette is also fantastic. It is our go-to vinaigrette. Don't skip it, because it really brings the burger together.
By anew887
on November 06, 2010
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Favorite burger from Bobby. So good!
By jerenysteph_111...
Las Vegas, NV
on August 04, 2010
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I made this for the first time last year for my family and everyone loved it!!! It is extremely moist and flavorful. Even my husband, who is a beef man, loved it. For a healthier version we use turkey bacon and whole wheat buns. It is now a regular in our house.
By animaux
Pittsburg, CA
on July 25, 2010
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This burger had great flavor, but was too big to get a bite of everything at the same time. If I make it again, I will make the patties thinner or serve it without the bun.
By mcwolverton
Sterling Height...
on July 17, 2010
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I saw this recipe a few days ago and decided to make it last night. Apart from the bacon setting my grill on fire, it was a fantastic burger. I ended up cooking the bacon in the house, but other than that it was very easy to make. I will definately make again!