Chicken Wings with Red Hot Honey Glaze and Blue Cheese-Celery Dipping Sauce
Show: Boy Meets Grill
Episode: Pub Food
Rate This RecipeRead users' reviews (40)
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Total Reviews: 40
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By nurika
on March 06, 2013
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Tried this sauce for the first time and loved it. I like spicy so next time i'll add more pepper. Didn't do the dip but after reading the reviews i will try it next time. Definitely will be doing this wing sauce again
By shirleywikander...
ozark, MO
on September 25, 2012
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THE BEST EVER!
By kelly.mctague_1...
mckinney, TX
on July 21, 2012
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I did not make the dressing just the wing sauce and it was SO GOOD!! It had a nice spicy flavor with a hint of sweet. I will for sure make this sauce again.
By modishchic_11848366
carlsbad, CA
on June 14, 2012
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Very easy and tasty. I didn't use the amount of hot sauce suggested because I ran out but they still had some kick to them. I love spicy food and could have handled more spice but my BF was fanning his mouth (he's a light weight. I love the combination of salty, sweet, and spicy so this was a winner for me. Since this recipe contains honey it gave the wings a great char from the grill which I personally love but I noticed many people complaining about that. I didn't make the blue cheese sauce because this was a last minute thing but I had some blue cheese dressing and crumbles in the fridge which I combined. It tasted great with the wings. I'll definitely make this again. This recipe will be great for tail gate parties!
By OGauge4Me
Maryland, USA
on February 19, 2012
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Thank you Bobby. This was just too easy and oh so delicious. I use Mc. Ilenny Co Buffalo Hot Sauce and it had just the right amount of kick. My wife does not like real spicy foods so I did not toss her wings in the sauce when the wings came in off the grill and she really liked them.
The Blue Cheese sauce is also great on a baked potatoes. (Wish we had a wink emoticon to insert here I also cut up celery sticks and served them with the wings as well.
We will make these wings again.
By tdoster
tampa, fl
on February 15, 2012
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I made these wings foe Superbowl Sunday! This is my wing recipe for life! My husband & I devoured them. Had a few left over as I also made a 9 layer dip, so we ate them the next day for lunch!! Love you Bobby since your Grillin & Chillin shows. Love your Throwdown shows!
By josephschuler
on February 07, 2012
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My wife said these are the best wings she has ever had!!!!!
By gilann
on February 06, 2012
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Wonderful flavors with a lite flair.
By roaddog586
on January 30, 2012
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very tasty! I followed the recipe to a T. excellent.
By cruzer23
on August 27, 2011
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I brushed the sauce before I put them on the grill and when I flipped. It doesn't make a whole lot if sauce so I didn't have enough to put more after finished. When u bite into it u taste the hint of honey then bam u get the kick. Will use this again