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Chicken Wings with Red Hot Honey Glaze and Blue Cheese-Celery Dipping Sauce Recipe

Chicken Wings with Red Hot Honey Glaze and Blue Cheese-Celery Dipping Sauce

Bobby Flay

Recipe courtesy Bobby Flay, 2007

Show: Boy Meets GrillEpisode: Pub Food

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (36)

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Average Rating:

Total Reviews: 36

Showing 1-10 of 36

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  • on February 19, 2012

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    Thank you Bobby. This was just too easy and oh so delicious. I use Mc. Ilenny Co Buffalo Hot Sauce and it had just the right amount of kick. My wife does not like real spicy foods so I did not toss her wings in the sauce when the wings came in off the grill and she really liked them.

    The Blue Cheese sauce is also great on a baked potatoes. (Wish we had a wink emoticon to insert here I also cut up celery sticks and served them with the wings as well.


    We will make these wings again.

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  • on February 15, 2012

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    I made these wings foe Superbowl Sunday! This is my wing recipe for life! My husband & I devoured them. Had a few left over as I also made a 9 layer dip, so we ate them the next day for lunch!! Love you Bobby since your Grillin & Chillin shows. Love your Throwdown shows!

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  • on February 07, 2012

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    My wife said these are the best wings she has ever had!!!!!

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  • on February 06, 2012

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    Wonderful flavors with a lite flair.

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  • on January 30, 2012

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    very tasty! I followed the recipe to a T. excellent.

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  • on August 27, 2011

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    I brushed the sauce before I put them on the grill and when I flipped. It doesn't make a whole lot if sauce so I didn't have enough to put more after finished. When u bite into it u taste the hint of honey then bam u get the kick. Will use this again

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  • on July 04, 2011

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    We LOVED these! The wings had that Buffalo "kick" with a BBQ taste mixed in. I thought the wings might get kinda dry on the BBQ but they were actually very moist. The blue cheese sauce was up with the one we've used for years ~ a high bar to hit in this house!

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  • on April 30, 2011

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    Actually would have liked more honey. Loved the blue cheese celery dipping sauce. Everyone loved it. I made it for drumsticks rather than wings.

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  • on February 27, 2011

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    The honey did not work for me. Back to the traditional Buffalo.

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  • on December 03, 2010

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    I was actually just looking for a sauce to toss my wings in after they were deep fried. I'm always trying to mix things together so I can have a go-to sauce. This is it. It's the perfect mixture of sweet and spicy. I will definitely be using this more often.

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