Recipe courtesy of Bobby Flay
Episode: Moroccan
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Cinnamon Oranges
Total:
10 min
Prep:
10 min
Yield:
2 to 4 servings
Level:
Easy
Total:
10 min
Prep:
10 min
Yield:
2 to 4 servings
Level:
Easy

Ingredients

Directions

Peel oranges and slice into 1/4-inch thick slices. Place on a serving platter.

Combine honey and cinnamon in a small bowl. Drizzle honey mixture over oranges and garnish with mint leaves.

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