Recipe courtesy of Bobby Flay
Total:
40 min
Active:
20 min
Yield:
4 servings
Level:
Intermediate
Total:
40 min
Active:
20 min
Yield:
4 servings
Level:
Intermediate

Ingredients

Caramelized Shallots:

Directions

Watch how to make this recipe.

Heat the butter in a medium saucepan over medium heat. Add the onions and cook until soft. Whisk in the flour and cook for 2 to 3 minutes, not allowing the mixture to obtain any color. Whisk in the warm milk and cook until thickened. Season with nutmeg and salt and pepper, to taste. Keep warm until ready to use.

Meanwhile, bring a medium pot of salted water to a boil. Add the kale and cook until tender, about 10 to 15 minutes. Drain in a colander and then return to pot. Add cream sauce and cook until flavors meld, about 2 minutes. Season with salt and pepper, to taste. Plate creamed kale and then top with Caramelized Shallots.

Caramelized Shallots:

Melt the butter and sugar in a medium saucepan over medium heat. Add the shallots, season with salt and pepper, and cook until they begin to brown all over, about 10 minutes.

IDEAS YOU'LL LOVE

Kale and Quinoa Salad

Recipe courtesy of Valerie Bertinelli

Kale Soup

Recipe courtesy of Trisha Yearwood

Creamed Spinach

Recipe courtesy of Tyler Florence

Egg and Kale Breakfast Wraps

Recipe courtesy of Giada De Laurentiis

Cream of Asparagus Soup

Recipe courtesy of Sandra Lee

Bean, Kale and Egg Stew

Recipe courtesy of Food Network Kitchen

Lobster Ravioli with Crabmeat Cream Sauce

Recipe courtesy of Lilly's Gastronomia Italiana

Creamed Corn Cornbread

Recipe courtesy of Alton Brown

Cream of Broccoli Soup

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Get Cooking