Recipe courtesy of Bobby Flay
Total:
7 min
Active:
5 min
Yield:
4 servings
Level:
Easy
Total:
7 min
Active:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Preheat a grill, grill pan or oven to medium-high heat.

Toast the bread until lightly golden brown on both sides-the bread should be crisp but still tender on the inside, not brittle. Brush one side with olive oil and season with salt. Top each slice with a thin slice of cheese and a slice of quince paste and season with cracked black pepper.

More from:

Summer Parties

IDEAS YOU'LL LOVE

Guacamole

Recipe courtesy of Alton Brown

Brownie Pudding

Recipe courtesy of Ina Garten

Classic Deviled Eggs

Recipe courtesy of Mary Nolan

Mocha Chocolate Icebox Cake

Recipe courtesy of Ina Garten

Guacamole Salad

Recipe courtesy of Ina Garten

California Roll

Recipe courtesy of Alton Brown

Asian Glazed Wings

Recipe courtesy of Rachael Ray

Pat's Spicy Peach Hot Wings

Recipe courtesy of Gina Neely|Pat Neely

Zucchini Parmesan Crisps

Recipe courtesy of Ellie Krieger

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Chopped

          9pm | 8c

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c
          powered by PubExchange

          Get Cooking