Dark Chocolate Mousse

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (79)

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Average Rating:

Total Reviews: 79

Showing 51-60 of 79

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  • on July 12, 2009

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    This chocolate mousse recipe was by far the easiest one to make! The mousse is creamy and chocolaty. Definitely one I'm going to use for a while!

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  • on July 01, 2009

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    This chocolate mousse recipe is the best I have ever used. To add texture, I grated bittersweet chocolate and folded it in with the mousse, adding berries as a garnish makes it even more delicious!!!!!

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  • on May 11, 2009

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    This is the best Chocolate Mousse! I have to admit I was concerned it wouldn't be "good enough" because it wasn't as fancy as the other recipes I've seen. But this is perfect - just like from a wonderful restaurant. I can't wait to serve it to my guests!

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  • on March 20, 2009

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    This mousse tastes Great!
    This recipe was quick and easy! I made parfaits for a party for teens and they loved it. Pouring the mousse into a large ziploc bag then refrigerating made it easy to fill the glasses.
    I made a batch with bitter-sweet chocolate and one with milk chocolate then layered them in pilsner glasses with whip cream on top.
    Several parents wanted the recipe after the party.

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  • on March 13, 2009

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    I have been trying different mousse recipes for a few years now, and I have never had any luck. This one however, is absolutely DELICIOUS! I have made it 5 times since and cannot stop. This is a great recipe!! A definite must try-

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  • on February 13, 2009

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    After searching and searching for the perfect valentines day dessert, I finally decided to make chocolate mousse. The hard part was deciding on whos recipe to use. I love to watch foodnetwork and bobby flay just so happened to be on at the moment so I figured i would try his. I decided to make it a day ahead. This Mousse is AMAZING and it is SO easy! I used Ghiradelli semisweet baking chocolate.. It was PERFECT for this! So, if you are a chocolate lover, this is definately the recipe for you! My fiance absolutely loves it!

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  • on January 15, 2009

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    I made a mostly sugar free version of this and included cinnamon in the whipped cream. It was the best, most satisfying desert I have had in a very long time! Yum-yum!

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  • on January 14, 2009

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    Hi...I went ahead and rated this recipe, even though I have yet to make it..because I know from the ingredients that it is going to satisfy this chocoholic. I always have a dilemma when using/measuring chocolate. I buy a lot of block chocolate..for example, I have a few huge blocks of Callebaut chocolate that I would love to use in this recipe, but I have never figured out how to measure chocolate in ounces...I do not have a food scale, so I cannot weigh my ingredients..will anyone please give me an approximate cup measure for the 5 and a quarter ounces of chocolate used in this recipe? Thanks for any help anyone can give.

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  • on July 19, 2008

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    I saw the episode for this recipe, since then I always wanted to try it out. I got the urge last nite for something chocolatey, I had all the ingredients so I tried it out. I had semi-sweet so I used that, and it was so gooooooood! If you have a stand mixer, use it!

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  • on May 24, 2008

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    guys trust me, u dnt need 2 try z difficult recipes 2 get great mousse,all u need is this one just use good quality chocolate.bobby u rock.

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