Recipe courtesy of Bobby Flay
Total:
15 min
Active:
10 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Place grilled green onions, oil, lemon juice, and zest in a food processor and process until smooth. Add the feta and garlic and process until combined and smooth. Scrape the mixture into a bowl and garnish with the additional sliced green onions.

Heat grill to high. Brush the pitas with the remaining oil and season with salt and pepper, to taste. Grill for 1 minute per side or until lightly golden brown. Remove from the grill and cut each pita into eighths. Serve with the feta dip.

More from:

Kickoff Snacks

IDEAS YOU'LL LOVE

Roasted Onion Dip

Recipe courtesy of Nancy Fuller

Roasted Shrimp with Feta

Recipe courtesy of Ina Garten

Oven Fried Onion Rings

Recipe courtesy of Jeff Mauro

Mary Alice's Hoagie Dip

Recipe courtesy of Mary Alice Yeskey

Orecchiette with Mixed Greens and Goat Cheese

Recipe courtesy of Giada De Laurentiis

Hot Corn Chile Dip

Recipe courtesy of Ree Drummond

French Onion Soup

Recipe courtesy of Tyler Florence

Macaroni and Cheese

Recipe courtesy of Tanya Holland

Creamy Shrimp Scampi Dip

Recipe courtesy of Food Network Kitchen

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Get Cooking