Ginger-Soy-Lime Marinated Shrimp
Show: Boy Meets Grill
Episode: All You Can Eat Shrimp Party
Rate This RecipeRead users' reviews (165)
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Average Rating:
Total Reviews: 165
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By pnkbunnygirl
New York, NY
on July 21, 2006
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I have made this on the grill and made it on the stove and it is really tasty and it looks and tastes like it is from a resturant.
By cbilezikian_2672230
Winston Salem, NC
on July 21, 2006
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I've made this recipe several times already since finding it. The combination of garlic, lime, ginger and soy is wonderful and a perfect coating for shrimp. While I am sure any oil can be used, I believe the peanut oil is a necessity as it add another flavor that blends well withthe others. Too bad there aren't more than 5 stars to offer!
By hotepeve_2173513
Deltona, FL
on July 18, 2006
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After reading previous reviews....I added the shrimp to a whole wheat pasta. It was great. My husband eat the leftovers the next day as a cold pasta entree.
By kmmcgee_5306269
Phoenix, AZ
on July 01, 2006
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My family loved it!
By hollisce_4368457
Bellbrook, OH
on July 01, 2006
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this was so simple, and even our 6-year-old guest who claimed not to like shrimp kept asking for more. i'll definitely make this again.
By jimmylouproduct...
RANCHO CORDOVA, CA
on June 21, 2006
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A LOT OF STUFF FOR SUCH A BLAND AFFAIR,I CAN MAKE THEM TASTE BETTER BY JUST USING CAJUN SEASONINGS SAUTE WITH A LITTLE BUTTER
By bankergirl76_56...
Tampa, FL
on June 20, 2006
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This recipe is FABULOUS and super easy to make. I absolutely LOVE the marinade. I could almost use it as a salad dressing or as a dipping sauce! Delicious!!!
By bkitchin_3746289
Cary, NC
on June 19, 2006
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Easy to make.
By mgarasky_5540538
Coeur d'Ale...
on June 16, 2006
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I hate to cook. This recipe might convert me...
By eclerma_5632982
houston, TX
on June 15, 2006
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huge over powering flavors to over come the shrimp. not bad!