Recipe courtesy of Steve Sinser
Episode: Seattle
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Total:
12 min
Prep:
12 min
Yield:
1 (16-ounce) drink
Level:
Easy

Ingredients

Directions

First, pour both espresso shots into the bottom of a cup. Add chocolate sauce and mix well. Add steamed milk until cup is 3/4 full, holding back foam. Top off with whipped cream and garnish with chocolate shavings.

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