Gratin Dauphinois
Show: Boy Meets Grill
Episode: Culinary School Classics
Rate This RecipeRead users' reviews (42)
- Recipe categories: Dairy, Cheese, Gruyere, Vegetables, Potato,
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Total Reviews: 42
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By cyberma777_5644698
Boise, ID
on August 12, 2006
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I have made many au gratin recipes. I was surprised this recipe did not require onions and butter. It didn't need them. They were perfect. I followed the directions exactly as they were written and used the 4mm slicing blade on my Cuisinart to slice the potatoes. Very easy.
By sdorrill_5880963
cedarburg, WI
on August 07, 2006
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THE BEST POTATO RECIPE EVER!!! My husband and I were fighting over the leftovers the next day. We added sauted onions on top before adding the cheese before baking.