Green Chile Cheeseburgers
Show: Boy Meets Grill
Episode: Burger Bonanza
Rate This RecipeRead users' reviews (31)
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Total Reviews: 31
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By muffinsmom_10465111
Phillipsburg, NJ
on June 01, 2008
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After seeing the show we had to make those wonderful burgers. Now they will become a standard in our house. Thanks Bobby!
By momsypants_9397159
Hammondsport, NY
on May 17, 2008
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I absolutly loved this. I thought the green chili sauce was excellent. I have used the sauce on everything from chicken to fish i have also added coarse chopped tomatoes and used it for a dip. YUM YUM!!!
By amy0262_9345687
eudora, KS
on January 04, 2008
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These burgers were fabulous. The chile paste gave great flavor without overwhelming with spice.
By lipscomb44_1827446
Seattle, WA
on September 30, 2007
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This was ok but not worth the work. The flavor of the green chile sauce got lost beneath the bun.
By cunnm2010_1353244
Naperville , IL
on April 30, 2007
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Love, love, love this green chile sauce. I make it all summer when I grill burgers. It reminds me of the green chile cheeseburgers you get in New Mexico. Way to go Bobby!!
By nancy.mogen_4562169
Prior Lake, MN
on January 23, 2007
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excellent all the way around. will definately be making many more times. yum.
By kendevaughn_6066952
St. Louis, MO
on September 11, 2006
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Thank you Bobby - I learned several tips and tricks for grilling burgers, and the green chili sauce on top was incredible. My girlfriend and I devoured these spicy, tasty burgers. One tip I'll use from now on is to season the outside of the patty with heavy S&P versus stuffing it with all kinds of seasoning. The burger came off my grill trully tasting like a burger should, and the S&P 'dry rub' created a slightly crispy and flavorful 'crust'. Great stuff.
By choclabs_5957512
Springfield, IL
on August 26, 2006
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I was actually very excited about this recipe. I think i had seen a similiar show on maybe foodnation on a hamburgar with green chile sauce. I love chiles. I have a garden where i grow every chile you could think of. So i expected this to be great. Well i cooked it and followed the recipe to a T and the green chile sauce and a wierd taste to it. I can't point it out but it definitly was not a good tast.
By bucsmello2_1253662
Ellicott City, MD
on April 29, 2006
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Bobby Flay is genius. Made them last night for dinner and was very impressed. This green chile sauce was easy to make and had just the right level of zing. Loved them so much I am making them again tonight!
By godandjesus1_54...
ruralhall, NC
on April 27, 2006
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uhm uhm good