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Grilled Apricots with Bittersweet Chocolate and Almonds

Bobby Flay

Recipe courtesy Bobby Flay

Show: Boy Meets GrillEpisode: Vegetarian Grilling

Rated: 5 stars out of 5Rate itRead users' reviews (3)

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Times:

Prep
10 min
Inactive Prep
--
Cook
10 min
Total:
20 min
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Ingredients

  • 12 fresh apricots, pitted and halved
  • Vegetable oil
  • 4 ounces bittersweet chocolate, melted
  • 1/4 cup slivered almonds, toasted and chopped

Directions

Heat grill to high. Brush apricots with oil and grill, cut side down, until golden brown, about 1 1/2 minutes. Turn over and continue grilling for 1 minute. Transfer to a serving plate and drizzle with melted chocolate and almonds.

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Read more Comments & Reviews (3)

Comments & Reviews

  • recipe Grilled Apricots with Bittersweet Chocolate and Almonds
    Darianel Elizabeth, NJ 03-19-2007

    Flag

    Great!

    Rated: 5 stars out of 5
    Easy and tasty. Wonderfull for a summer grilling day, LIke a dessert.
  • recipe Grilled Apricots with Bittersweet Chocolate and Almonds
    M Seattle, WA 08-24-2006

    Flag

    Delicious!

    Rated: 5 stars out of 5
    This has become one of my favorite summer desserts. So simple & yummy! I've been grilling peaches the same way & they turn... out just as good and in fact, hold up to the grill little better. I use dark chocolate to serve to the ones watching weight because it's delicious, filling, but a non-guilty dessert.Read more
  • recipe Grilled Apricots with Bittersweet Chocolate and Almonds
    Erin S St Paul, MN 06-25-2006

    Flag

    Perfect grilled dessert!

    Rated: 5 stars out of 5
    This is an awesome recipe! Sweet, chocolaty, with a nice crunch from the almonds. Too bad half my apricots fell through... the rack onto the coals! I suggest using some kind of grill pan.Read more
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