Grilled Artichoke with Smoked Tomato Vinaigrette

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Amazing, I didn't think I liked artichokes!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

The sauce goes so well with the chokes........be careful not to over cook the chokes because they will fall apart on the grill. I found I had to use a really sharp knife to cut the chokes without mangling them. It was kind of a trick to get them to stay together on the grill, but it didnt matter. Prior to boiling I cut the tips off the chokes and post boiling I removed the outer leaves. I dont know how you're suppose to "smoke" the tomatoes, but I halved them and threw 'em on the grill for 5-7 min a side, low-med heat. I served the chokes in a deep dish, hollowed side up and filled them with the vinaigrette. I also had extra to dip the leaves in.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

If you boil the artichoke for 30 - 35 min like the recipe calls for , the artichoke falls apart and is not really good for the grill. Did anyone else have this problem? The vinaigrette is great and can be used on several vegetables as others mentioned in their reviews.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This is the first time I tried artichoke. It was kinda chewey and fibrous. May have been my fault, since I am not familiar with it. BUT, the tomato vinagrette was amazing, the flavirs are perfect, i want to pour it over everything.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

What a great twist, being Italian Stuffed artichokes are a holiday treat! This was a light summer treat.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I love artichokes and i'm always looking for a nice change....I couldnt be happier with how these turned out! I can't wait to make this again!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Unusual flavors, excellent

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Unusual flavors, excellent

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Lots of fun to eat with your fingers.

Vinaigrette is wonderful and can be made a day ahead.
Great side dish. I plan to serve it Paella. I also plan to add some artichoke hearts because you just don't get enough.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

It wil become a family favorite. The vinaigrette can be used on many other vegeatables, such as green beans, long beans and even broccli.