Food Network
Home> Recipes> Grilling>
Grilled Asparagus Wrapped in Prosciutto with Shaved Pecorino Romano Cheese Recipe

Grilled Asparagus Wrapped in Prosciutto with Shaved Pecorino Romano Cheese

Recipe courtesy Bobby Flay

Show: Hot Off the Grill with Bobby Flay

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (1)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 1

Showing 1-1 of 1

Sort by:

Newest

  • on May 11, 2009

    Flag

    I must start this review by saying that I lost all self-control while eating this and started to pick up the asparagus with my hands. Messy? Yes. Did I care? No.

    That being said ... I love grilled asparagus and this was no exception. I did place 4 - 5 pieces of asparagus in a bundle before wrapping them in prosciutto. Other than that, no changes. Absolutely delicious!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement
[an error occurred while processing this directive]

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.